The Hospitality catering and entertainment sector has always been a key player in economical development. The industry has to maintain a certain level of quality, sophistication and dynamism.
The difficulty of recruiting competent, well-trained staff as well as the management of the peaks of activities related to occupation and / or casual events often is a problem in this growing industry.
SODEICO assists you in optimizing and improving the quality of your services
- Food and beverage
- Kitchen
- Hospitality & reception
- Housekeeping
- Maintenance of green and recreation areas
Advantages
Recruitment of required operational and managerial staff for proper operations of your entities
A pool of temporary personnel both for your exceptional needs for and replacements (illness, leave)
A training center to upgrade your personal or customized training at your facility.